BRISA de GRACIA | GRACE BREEZE

Brisa de Gracia is a smooth, sun-kissed mango tea crafted to refresh the body and gently remind the soul of God’s goodness. With naturally fruity notes and a bright mango finish, this blend pours a cup that feels peaceful, joyful, and beautifully refreshing.

Created for warm afternoons, quiet pauses, prayerful resets, and moments when your spirit needs a breath of grace, Brisa de Gracia invites you to slow down and receive the simple blessings God places in the day.

Enjoy it warm when your heart needs comfort, or serve it iced when your body needs something cool, crisp, and renewing.

Inspired by Psalm 107:9 NLT:
“For he satisfies the thirsty and fills the hungry with good things.”

Grace Breeze Mango Tea

Sip peace. Taste joy. Be refreshed.
Crafted with alma. Served with fe.

Brewing Methods for BRISA de GRACIA

Hot Brew

Use 3 grams of tea per 12 ounces of water.

Heat water to 195 to 212 degrees Fahrenheit, depending on the tea base.

Steep for 5 to 7 minutes.

Strain and enjoy warm.

For a softer, smoother mango cup, steep closer to 5 minutes.
For a fuller, fruitier cup, steep closer to 7 minutes.

Iced Tea Brew

Use 6 grams of tea per 12 ounces of water.

Heat water to 195 to 212 degrees Fahrenheit.

Steep for 7 to 10 minutes.

Strain, then pour over a full glass of ice.

Serve plain or lightly sweetened with honey, agave, or cane sugar.

This method creates a bright, crisp mango tea with a refreshing tropical finish.

Cold Brew

Use 6 grams of tea per 12 ounces of cold filtered water.

Steep in the refrigerator for 6 to 8 hours.

Strain and serve chilled or over ice.

Cold brewing gives Brisa de Gracia a smoother, naturally sweet mango flavor with a softer finish.

Mango Breeze Tea Refresher

Use 6 grams of tea per 12 ounces of water.

Brew hot for 7 to 10 minutes, then chill.

Serve over ice with fresh mango slices, orange slices, or a splash of lemonade.

This is the best café-style method for a bright, summer-ready drink.